The Ariba Range
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Basil & Pine Nut PestoBased on the classic pesto recipe, fresh basil flavour is complemented by tangy parmesan cheese and just a little bit of bite from the pine nuts. |
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Rocket & Cashew PestoA deliciously different variation of the classic. Peppery rocket with creamy cashews is just heavenly! |
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Purple Basil PestoDoes not contain nuts. Very delicate purple basil leaves combine with sun dried tomatoes to give a vibrantly rich colour with an exquisite taste. |
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Mojo Dos VerdesA striking mix of coriander and parsley make a hugely versatile sauce with a fantastic flavour. |
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Mojo PicanMade with fresh chillies and peppers this spicy sauce is a wonderful addition to any meal. |
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Mojo (pronounced Mo-ho) are versatile sauces originating from the Canary Islands – delicious with potatoes, meats, vegetables, fish and pasta. |
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Salsa VerdeAn original mix of fresh herbs and vinegar, Salsa Verde can add zest to any dish. With a slightly minty taste, basil and parsley marry with capers and garlic to really awaken the taste buds. |
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Mango & Coriander SalsaThis creation is the finest combination of flavours in a salsa. A taste sensation of ripe mango, chunky red pepper, onion, fiery green chilly with a kick of lime – divine! |
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Dill & Honey Mustard Dressing and Fresh Herb VinaigretteBoth of the Ariba vinaigrettes are vibrant, wholesome, satisfying and ideal for any salad. |
Tempted? Don't forget our Serving Suggestions




